Pepper Lunch Recipe/ Beef Pepper Rice ala Pepper LunchNow you can make a delicious beef pepper rice with this easy step by step procedure on how it is done.
Step 3: Add the ground beef to the pan and break it up into small pieces. Add the dried basil, dried oregano, salt, black pepper, paprika, and parsley. Mix and cook until the meat is cooked through. Step 4. Step 4: Add tomato paste to the meat and mix. Step 5. Step 5: Add the marinara to the pan and mix. Step 6.
1/4 tsp White Pepper. Black Pepper Sauce; 1 tbsp Butter. 1/2 Onion, minced. 1-2 cloves Garlic, minced. 400ml Water. 1 Beef/Chicken Stock Cube. 1 tbsp Light Soy Sauce. 1 tbsp Dark Soy Sauce (or Kicap Manis) 1 tbsp Ground Black Pepper. 1 tbsp Brown Sugar. Cornstarch Slurry (2 tbsps Cornstarch + 1/4 cup Water), with extra on the side
Brown the ground beef in a large fry pan over medium high heat for 5 minutes or until cooked almost through. Add the mushrooms, corn kernals, chopped celery, onion and garlic and cook until vegetables are softened. Stir in the diced tomatoes, tomato paste, basil, oregano and red pepper flakes.
1/2 lb thinly sliced beef; salt and pepper; Keyword: easy japanese food, easy recipes, homemade food, pepper lunch, rice cooker recipe, rice recipe. Servings: 2
. 144 450 113 366 248 210 148 189
pepper lunch beef pepper rice recipe
